Popular Dishes

A2B Sydney offers an extensive menu of South Indian specialties. Here are some customer favorites:

• Masala Dosa – Crispy rice crepe filled with spiced potato masala
• Ghee Roast Dosa – Paper-thin dosa roasted in pure ghee
• Idli Sambar – Steamed rice cakes served with lentil soup and chutneys
• Medu Vada – Crispy lentil donuts served with sambar and chutneys
• Pongal – Comforting rice and lentil porridge
• Uttapam – Thick South Indian pancake with various toppings
• Mini Tiffin – Sample platter featuring multiple South Indian favorites
• Chole Bhature – North Indian specialty of spiced chickpeas with fried bread
• Vegetable Biryani – Fragrant basmati rice with mixed vegetables and spices
• South Indian Thali – Complete meal with rice, curries, sambar, rasam, and more
• Filter Coffee – Authentic South Indian filter coffee
• Assorted Sweets – Traditional Indian sweets including Mysore Pak, Gulab Jamun, and Jalebi

What Makes A2B Special

• Authentic South Indian recipes passed down through generations
• Fresh ingredients and traditional cooking methods
• 100% vegetarian menu catering to various dietary preferences
• Extensive sweet shop with traditional Indian confections
• Affordable pricing with generous portions
• Quick service perfect for lunch breaks and casual dining
• Takeaway and catering services available
• Conveniently located in Parramatta’s dining precinct
• Popular among both Indian diaspora and local food enthusiasts
• Breakfast, lunch, and dinner options available

Guest Reviews

“The most authentic South Indian food you’ll find in Sydney. Their masala dosa is just like what I had in Chennai!”

“Great vegetarian options and the sweets are absolutely delicious. Perfect place for a family dinner.”

“A2B never disappoints. The filter coffee alone is worth the visit!”