Signature Dishes

Chatkazz is famous for these crowd-pleasing favorites:

• Pani Puri (Golgappa) – Crispy puris filled with spiced water, the ultimate street food experience
• Samosa Chaat – Crushed samosas topped with chutneys, yogurt, and sev
• Papdi Chaat – Crispy wafers with chickpeas, potatoes, yogurt, and tamarind chutney
• Bhel Puri – Puffed rice mixed with vegetables, chutneys, and sev
• Dahi Puri – Mini puris filled with yogurt, chutneys, and spices
• Pav Bhaji – Spiced vegetable curry served with buttered buns
• Vada Pav – Mumbai’s famous spiced potato fritter in a bun
• Tandoori Platter – Assorted tandoori specialties including chicken tikka and seekh kebab
• Butter Chicken – Creamy tomato-based curry with tender chicken pieces
• Biryani – Fragrant basmati rice with vegetables or meat
• Manchurian – Indo-Chinese fusion with crispy vegetables or chicken in spicy sauce
• Chaat Platter – Sample multiple chaat varieties in one serving
• Kulfi Falooda – Traditional Indian ice cream with vermicelli and rose syrup

What Makes Chatkazz Special

• Authentic street food recipes from across India
• Fresh ingredients and made-to-order preparations
• Famous pani puri served with multiple flavored waters
• Extensive vegetarian and vegan options available
• Indo-Chinese fusion dishes loved by the community
• Family-friendly casual dining atmosphere
• Large portions perfect for sharing
• Quick service ideal for lunch and dinner
• Located in Harris Park’s vibrant Indian restaurant strip
• Takeaway and catering services available
• BYO alcohol permitted
• Popular among local Indian community and students

Guest Reviews

“The pani puri here is absolutely authentic! Takes me right back to Mumbai. Best street food in Sydney!”

“Great value for money with huge portions. The samosa chaat and pav bhaji are must-tries!”

“Perfect place for Indian comfort food. The flavors are bold and authentic, just like back home.”